A vessel crafted from an alloy containing 92.5% silver and 7.5% of other metals, typically copper, designed specifically for the consumption of wine. This type of drinking implement offers a visually appealing and often ornate alternative to glass or other materials. Historical examples can range from simple, functional designs to elaborate works of art, reflecting the craftsmanship of the silversmith and the cultural context of their creation.
The use of such a valuable material in wine service elevates the drinking experience, suggesting refinement and luxury. Silver possesses inherent antimicrobial properties, which some believe can contribute to the cleanliness and perceived taste of the wine. Furthermore, items of this nature often hold significant historical or sentimental value, serving as heirlooms or collectors’ pieces, representing traditions and historical eras. Their aesthetic appeal contributes to formal settings and celebrations.